Rhubarb Crisp Dessert

Delicious Rhubarb Crisp....Rhubarb at it's best!

Rhubarb Crisp is delicious and if  you’ve never tried it,  today is the day my friend!

My parents have a giant rhubarb plant and my mom has always made pie with it, but back when I was still living at home she found a recipe in Taste of Home for Rhubarb Crisp and we have been making this dessert ever since. [Read more...]

What’s for Dinner {July 17, 2014}

If you’re new here, read my first What’s for Dinner post to get filled in on what’s going on. If you’ve been to this rodeo before, let’s get to business.

We are one week away from moving and busily trying to get things packed up. As much as I haven’t felt like making dinner, I’ve made a big effort to make meals every night this week because I know next week will be crazy and we’ll probably be ordering pizza or hitting a drive-thru most nights.

Whats for Dinner {July 16, 2014}Tonight I made one of our favorite casseroles, Chicken Chili Casserole. I used the leftover Chicken Gravy from the Hawaiian Haystacks we had last night, in place of the cream of chicken and diced chicken the recipe calls for. I love turning leftovers into something yummy. We also had some frozen veggies and sliced oranges. [Read more...]

Zucchini Cheese Bake

Zucchini Cheese Bake

Zucchini is one of my favorite vegetables….or is it a fruit? Whatever it is when it comes in season I get pretty excited. This simple side dish (we are talking 2 ingredients) is one of my all time favorite ways to prepare zucchini. [Read more...]

What’s for Dinner {July 10, 2014}

If you’re new here, read my first What’s for Dinner post to get filled in on what’s going on. If you’ve been to this rodeo before, let’s get to business.

What's for Dinner {July 10, 2014}After a month of partying it up on our trip to Utah, we returned home to our “real life” yesterday. Trever was only two and a half weeks old when we left and so a lot of the meals that my mom made and froze for me before she left after he was born are still in my freezer! WINNING!  [Read more...]