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September 22, 2015 1 Comment

Bacon Wrapped Cheese Fries

Bacon-Wrapped-Cheese-Fries-Appetizer-Football-FoodBacon Wrapped CheESE Fries

My brother in law is turning into quite the foodie. He has found some awesome recipes on Pinterest and every time I see him he has something delicious to tell me about.

We were visiting their family this weekend and sure enough, he had a recipe he had seen on Pinterest and was dying to try. He has to be selective with recipes because he is Celiac and can’t have gluten, and let me tell ya’ he’s got a good eye for gluten free recipes that are still bursting with flavor.

The one he told me about this weekend was no different.

Tator Tot Bombs…a tator tot wrapped in bacon and smothered in melted cheese. YUM!

Well, we didn’t have tator tots (it’s my sisters fault, long story) so he improvised and used frozen crinkle french fries.

He cut the slices of bacon in thirds and wrapped each piece around three or four french fries bundled together.

They turned out AWESOME and make a fantastic appetizer or game food. We (the ladies) at them while playing Skip bo and they (the guys) ate them while watching a football game. We were all happy!

They were great plain but dipping them in barbecue sauce was pretty fantastic as well.

Quick, find and excuse to make these. You’ll be glad you did.

More appetizer recipes

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Bacon Wrapped Cheese Fries
 
Print
Prep time
10 mins
Cook time
25 mins
Total time
35 mins
 
Smokey bacon wrapped around french fries and smothered with melted cheddar. Dip in barbecue sauce or sriracha mixed with ketchup and mayonnaise.
Author: Cody (My Brother-in-law)
Recipe type: Snack/Appetizer
Cuisine: American
Serves: 24
Ingredients
  • 8 sliced of bacon, fut into thirds
  • 75-100 crinkle style frozen french fries
  • 1 cup cheddar cheese, shredded
  • Barbecue Sauce, optional
Instructions
  1. Preheat oven to 400 degrees
  2. Line a cookie sheet with tinfoil and spray lightly with cooking spray
  3. Take three or four french fries at once, bundle together, sit them at one end of a piece of bacon and roll up.
  4. Place on cookie sheet seam side down and repeat with remaining fries and bacon pieces
  5. Bake for 20-25 minutes or until bacon looks crispy and fries are tender, sprinkle with cheese and return to oven for 2-3 minutes or until cheese is melted
  6. Serve with barbecue sauce for dipping if desired
3.3.3077

More yummy recipes with bacon

Potato-salad-with-old-bay-and-bacon-recipePotato Salad with Old Bay and BaconEasy Clam Chowder {30 Minute Recipe}Classic-Broccoli-Salad-RecipeClassic Broccoli Salad Recipe

Appetizers, Gluten Free, Only Pantry and/or Freezer Ingredients, Pork
appetizers, Bacon, Cheese, Football Food, French Fries, Gluten Free
1 Comment

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1 Comment

  1. Rowena Lewis

    April 23, 2019 at 1:46 pm

    Great looking apperizer

    reply to this comment

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Hi, I'm Maria. A mom of five and a total foodie. My superpower is taking ordinary recipes and making them DELICIOUS. Your family will LOVE these meals! Come cook with me, I promise it will be amazing! Get started here or search my archives below.


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