Easy Almond Flour Chocolate Chip Cookies
 
Prep time
Cook time
Total time
 
Chewy and absolutely delicious, you won't believe these Easy Almond Flour Chocolate Chip Cookies don't have any flour or grains in them. You're going to love them!
Author:
Recipe type: Cookies/Gluten Free
Serves: 20-24
Ingredients
  • ½ cup salted butter
  • ½ cup brown sugar, packed
  • 1 egg
  • 1 tsp vanilla
  • 2½ cups almond flour
  • ½ tsp baking powder
  • ¼ tsp salt
  • 1 cup milk chocolate chips
Instructions
  1. Preheat the oven to 350 degrees. Line a cookie sheet with parchment paper or a Silpat mat. Set aside.
  2. In a microwave-safe 2-quart bowl, slightly melt the butter in the microwave.
  3. Next, add the brown sugar and stir with a fork until creamy.
  4. Add the egg and vanilla. Mix well.
  5. Now add the almond flour, baking soda, and salt. Mix again until all combined.
  6. Stir in the chocolate chips.
  7. Use a 1½ tbsp cookie scoop to place balls of dough 2 inches apart on the prepared cookie sheet. Bake at 350 degrees for 12 minutes.
  8. Let cool for 1-2 minutes on the cookie sheet before transferring to a cooling rack.
  9. Enjoy!
Recipe by Real Life Dinner at https://reallifedinner.com/easy-almond-flour-chocolate-chip-cookies/