Chewy Chocolate Cookies with Cadbury Eggs
Prep time
Cook time
Total time
This cookie base is great for all kinds of mix-ins. I have used Andes Mints, Reeses Pieces eggs and white chocolate chips. All three have been delicious!
Recipe type: Cookies/Dessert
Serves: 36
  • ½ cup butter flavored shortening
  • ½ cup unrefined coconut oil (can substitute with softened butter)
  • 1 cup brown sugar
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1 tsp baking powder
  • 1 tsp baking soda
  • ½ tsp salt
  • 6 tbsp cocoa powder
  • 2½ cups flour
  • 1 10 ounce bag Mini Cadbury Eggs, roughly chopped
  1. Preheat oven to 350 degrees
  2. Cream together shortening, coconut oil, brown sugar and sugar
  3. Add eggs and vanilla
  4. Add all other dry ingredients (except cadbury egg pieces) mix until well combined
  5. Add Cadbury Egg pieces and mix just long enough to spread throughout.
  6. Use a cookie scoop and place balls of dough 2 inches apart on cookies sheet
  7. Bake at 350 degrees for 8-10 minutes. Nine minutes is just right in my oven
Recipe by Real Life Dinner at