Protein Power Balls
 
Prep time
Total time
 
A protein-packed, gluten-free snack that tastes like you're eating a treat.
Author:
Recipe type: Healthy/Snack/After-School Snack
Serves: 24
Ingredients
  • 2 cups quick oats
  • ½ cup Rice Krispies
  • 3 scoops vanilla protein powder
  • 1-2 tbsp ground flaxseeds
  • ¼ tsp salt
  • ½ cup shredded coconut (sweetened or unsweetened)
  • 1 cup creamy peanut butter
  • ½ cup honey
  • ¼ cup mini chocolate chips
  • 2 tbsp milk
Instructions
  1. In a large mixing bowl, add the quick oats, Rice Krispies, protein powder, ground flaxseeds, and salt. Mix until combined.
  2. Next, add the peanut butter, honey, and chocolate chips. Mix it really well using any spoon or fork. Once the mixture is well incorporated, I find it easier to use my hand to thoroughly combine the ingredients.
  3. Using a regular-sized cookie scoop, scoop out the mixture, roll it into balls, and place them on a parchment-lined cookie sheet or on wax paper or parchment paper on the counter.
  4. Once all the mixture has been rolled into balls, place the balls in an airtight container with wax paper or parchment paper in between the layers.
  5. Store in the refrigerator or in a ziplock bag in the freezer.
  6. Enjoy!
Recipe by Real Life Dinner at https://reallifedinner.com/protein-power-balls/