A delicious and creamy salad made with Greek yogurt, whipped topping, vanilla pudding, and frozen raspberries. The ingredients are easy to keep on hand for a quick and easy side dish for a potluck or family dinner.
Author: My friend, Megan Jensen
Recipe type: Jello Salad/Summer
Serves: 12
Ingredients
32 ounces plain Greek yogurt
8 ounces whipped topping
1 (5.1 ounces) instant vanilla pudding mix
1 tsp vanilla extract
12 ounces frozen raspberries or 24 oz fresh raspberries
Instructions
In a large mixing bowl, add the yogurt and the whipped topping. Mix until well combined.
Next, add vanilla pudding and vanilla extract. Mix until well combined.
Fold in the raspberries until well distributed throughout.
Serve immediately or store in an airtight container in the refrigerator until ready to serve.
Enjoy!
Recipe by Real Life Dinner at https://reallifedinner.com/frozen-berry-salad/