As a sweet and savory salsa, the juicy mangos, ripe avocados, red onion, cilantro, and lime juice really complement each other. It's perfect for tacos, fish, chicken, or as an appetizer served with tortilla chips.
Author: Maria; inspired by my friends, Mike & Heather
Recipe type: Condiment/Salsa
Serves: 3-4 cups
Ingredients
2 mangos, peeled and diced into ½-inch bite-sized pieces
2 large avocados or 3 small avocados, diced
¼-1/3 cup finely diced red onion
¼ cup chopped cilantro (a handful)
Juice of 1-2 limes, to taste
¼ tsp salt
Instructions
In a medium-sized mixing bowl, add diced mangos, diced avocados, diced red onion, and chopped cilantro. Mix until well combined.
Next, add the juice of 1½ limes and the salt. Mix until well combined. Taste the salsa and add more lime juice and salt if needed.
Enjoy!
Recipe by Real Life Dinner at https://reallifedinner.com/mango-avocado-salsa/