Easy Gingerbread Waffles
 
Prep time
Total time
 
Awesome gingerbread in waffle form. It is the PERFECT breakfast for this holiday season. The whipped cream and bananas on top complete the deliciousness.
Author:
Recipe type: Breakfast
Serves: 10
Ingredients
  • ¼ cup butter, softened
  • ½ cup granulated sugar
  • ½ cup molasses
  • 2 eggs
  • 1 cup milk
  • 2 cups all-purpose flour
  • 1½ tsp baking powder
  • 1½ tsp cinnamon
  • 1 tsp ground ginger
  • ½ tsp salt
  • ⅛ tsp ground cloves or allspice
Instructions
  1. Preheat waffle iron to the setting you usually cook waffles on.
  2. In a mixing bowl or in a mixer, combine butter, sugar, and molasses. Mix until thoroughly combined.
  3. Next, add eggs and mix until incorporated, and then add milk and mix until completely combined.
  4. In a separate bowl, combine flour, baking powder, cinnamon, ground ginger, salt, and ground cloves or allspice. Mix all dry ingredients together and then add to molasses mixture and mix until combined.
  5. Spray waffle iron with cooking spray before cooking each waffle so it won't stick. Pour approx ½ cup of batter in the center and cook until done.
  6. Remove carefully with tongs or a fork. Repeat until all waffles are cooked.
  7. Serve with Whipped Cream and Banana slices if desired.
  8. Enjoy!
Recipe by Real Life Dinner at https://reallifedinner.com/easy-gingerbread-waffles/