Albacore Tuna Salad with Apples, Celery, and Red Onion
 
Prep time
Total time
 
Serves: 6
Ingredients
  • 2 cans, albacore tuna, drained
  • 1 gala apple, cut in bite size pieces
  • ¼ cup red onion, finely diced
  • 1 celery stack, thinkly sliced
  • ¼ cup sour cream or greek yogurt
  • ¼-1/3 cup mayo (may need a tiny bit more)
  • 1 tsp lemon juice
  • salt and pepper
  • pinch of poultry seasoning, optional
Instructions
  1. Mix everything together in a medium sized bowl, salt and pepper to taste, I get pretty generous with the pepper.
  2. Serve on sandwich bread, bagels or in a wrap. I prefer to toast the bread, but do whatever you please
  3. Store leftovers in an air tight container in the fridge.
Recipe by Real Life Dinner at https://reallifedinner.com/albacore-tuna-salad-with-apples-celery-and-red-onion/