How to Make a Condensed Tomato Soup Substitute
Prep time
Total time
Works great in recipes like porcupine meatballs and shepherd's pie that traditionally use condensed tomato soup. This is also gluten-free.
Author: Adapted from Premeditated Leftovers
Serves: 1 can
Ingredients
- 1 (8 ounce) can tomato sauce
- 1 tbsp cornstarch
- 1½ tbsp brown sugar
- ½ tsp salt
Instructions
- Whisk all ingredients together in a small mixing bowl.
- Use in recipes that call for condensed tomato soup.
Recipe by Real Life Dinner at https://reallifedinner.com/make-condensed-tomato-soup-substitute/