This recipe is for the pizza sauce from a popular pizzeria chain I worked at during high school and college. Perfect sauce with just the right mix of spices.
Ingredients
1 8 ounce can tomato sauce
1 cup crushed tomatoes (canned)
1 tsp salt
1 tsp sugar
2 tsp basil
¼ tsp garlic powder
⅛ tsp pepper
Drizzle of olive oil (optional) The place I worked didn't add olive oil, but I have a deep-rooted belief that anything made with tomatoes goes up a notch when you add a little olive oil!
Instructions
In a small mixing bowl, combine all ingredients and stir.
Refrigerate for at least an hour so flavors can mingle. We always made it at least 5-6 hours in advance.
Spoon onto pizza dough and spread evenly, leaving an inch of dough uncovered along the edge. Top with mozzarella cheese and your favorite pizza toppings.
Recipe by Real Life Dinner at https://reallifedinner.com/easy-pizzeria-style-pizza-sauce/