Crazy Good Caramel Rice Crispies
Author: Maria
Recipe type: Treat
Serves: 35
- ¼ cup butter
- 20-30 caramels, I use Kraft brand or my homemade recipe
- 1 10 ounce bag mini marshmallows
- 6 cups rice crispies cereal
- Butter a 9x13 glass dish and set aside
- In a large sauce pan melt butter and caramels on medium low heat until caramels are almost dissolved
- Add marshmallows and continue cooking, stirring constantly, until marshmallows melt.
- Stir in Rice Crispy Cereal and pour into prepared baking dish.
- Butter your hands to press down firmly into pan or I like to use a small plastic baggie over my hand to keep from getting messy.
- Let cool. Cut into small squares and serve.
Recipe by Real Life Dinner at https://reallifedinner.com/crazy-good-caramel-rice-crispies/
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