No-bake Peanut Butter Corn Flake Treats
Prep time
Cook time
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Chewy, crunchy, peanut butter packed, sweet no-bake treats your whole family will love and boy are they easy to make!
Recipe type: Dessert
Serves: 25
  • 1 cup granulated sugar
  • 1 cup light Karo Syrup
  • 1 cup peanut butter
  • 6 cups corn flake cereal
  1. Measure cornflakes into a 3 quart or larger bowl and set aside.
  2. Pre-measure the peanut butter also and have it sitting near the oven.
  3. In a sauce pan, combine granulated sugar and Karo syrup.
  4. Bring to a full boil over medium heat stirring constantly.
  5. Once it reaches full boil, remove from heat and quickly stir in peanut butter.
  6. Pour peanut butter mixture immediately over cornflakes and stir until evenly coated.
  7. Using a large spoon or cookie scoop, scoop out 2 tbsp size scoops and place them evenly spaced on a sheet of wax paper.
  8. Allow to cool before eating.
  9. When completely cooled you can store them in a air tight container or sealed Ziploc bag. Leave them at room temperature.
Recipe by Real Life Dinner at