….and with it being the weekend you have plenty of chances to make these for breakfast, lunch or dinner. 🙂
I told my kids to pick out a couple of their favorites so I could chop them up and put them in their pancakes. They looked at me like I was crazy for a minute but once they tasted the first one they were digging through looking for another kind they wanted to try. We found that our favorites were Reese’s Peanut Butter Cups mixed with Plain M&M’s and Milky Way with Reese’s Pieces. Butter finger was good too, but it had crispier pieces in it. Thatcher also really liked his Kit Kat one, but I must say I loved the Reese’s Peanut Butter Cup with M&M’s.You can use your favorite pancake recipe or the just add water mix. We used this Copycat Diner Style Pancake Recipe. It is a fast and fun way to make breakfast special. And because the candy is so sweet you don’t even need syrup. We put a little whip cream on our first ones, but found that you really don’t need it.
Halloween Candy Pancakes
Prep time
Cook time
Total time
Super fun way to use up some of that Halloween Candy, and sooo tasty. If you love Chocolate Chip Pancakes you are going to love these.
Author: Maria
Ingredients
- Pancake Batter
- Halloween Candy of your choice (We love Reese's, M&M's, Milky Way, Reese's Pieces, Butterfinger, Hershey Chocolate Bars)
Instructions
- Chop selected candy into small pieces ( you can leave m&m's and Reese's pieces whole)
- Heat skillet or griddle to medium heat. Pour a scoop of Pancake Batter on to hot griddle or skillet and sprinkle with your choice of candies.
- Wait for pancake to form small bubbles that begin popping before flipping.
- Cook on other side for about 2-3 minutes or less if pancake appears done quicker...this will depend on your cooking temp.
- Serve immediately.
- May top with Whipped Cream if desired.
These are so super fun to make and eat. You’ll totally score some “Rockstar Parent” points with this fun breakfast!
Enjoy!Keep it Real!!!
Maria
Callie
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