Oatmeal Pie…Tastes Like Pecan Pie

I shared a yummy and very practical pie recipe on The Mother Huddle this week. Oatmeal {Fake Pecan Pie}! I love that this Oatmeal Pie…Tastes Like Pecan Pie. It’s a great option for those allergic to nuts.

Give it a try it is delicious warmed up with a little scoop of vanilla ice cream!

Oatmeal {Fake Pecan Pie} {TMH}

 

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Prep time

10 mins

Cook time

45 mins

Total time

55 mins

 

This pie is made with oatmeal but taste like pecan pie. Delicious and a great option for people with nut allergies.

Author: World Wide Ward Cook Book

Recipe type: Pie

Cuisine: Holiday

Serves: 8

Ingredients

• 2 eggs, beaten
• ⅔ cup instant oatmeal
• ⅔ cup sugar
• ⅔ cup corn syrup
• ½ cup butter or margarine, softened
• ¼ tsp salt
• 1½ tsp vanilla
• 1 unbaked pie shell

Instructions

1. With a whisk or hand mixer, beat the eggs and then add remaining ingredients.
2. Mix well until combined
3. pour mixture into unbaked pie shell
4. Bake at 350° for 40-45 minutes, I put a rim foil on the edges to keep them from getting too dark.

3.3.3077

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