Pumpkin Chocolate Chip Waffles

These Pumpkin Chocolate Chip Waffles are delicious, perfect for fall, and super quick to mix up. Not a fan of pumpkin? No problem. Try these Homemade Whole Wheat Waffles instead.

Such a great breakfast recipe for fall!!!

More Delicious Pumpkin Breakfast Recipes

HOW TO MAKE PUMPKIN CHOCOLATE CHIP WAFFLES

Plug in your waffle iron to preheat.
Combine flour, sugar, baking powder, pumpkin pie spice, and salt in a mixing bowl.
Next, add milk, eggs, pumpkin, oil, and vanilla. Mix well with a whisk until completely combined.
Gently stir in chocolate chips.
Lightly spray waffle iron with cooking spray.
Pour batter onto hot iron and cook according to waffle iron instructions.
Enjoy!

Tips for making Pumpkin Chocolate Chip Waffles

You can use all-purpose white flour, but whole wheat tastes better in this recipe.
If you do not have pumpkin pie spice, use my Homemade Pumpkin Pie Spice as a substitute.
Try serving them with my Spiced Buttermilk Syrup! So YUMMY!

cook’s tools:

Pumpkin Chocolate Chip Waffles {TMH}

Prep time

10 mins

Cook time

20 mins

Total time

30 mins

The flavors of fall in a waffle. Tastes amazing with Spiced Buttermilk Syrup.

Ingredients

2 cups whole wheat flour
1 tbsp brown sugar, packed
4 tsp baking powder
1 tsp pumpkin pie spice
¼ tsp salt
1¾ milk
2 eggs
½ cup canned pumpkin
⅓ cup oil
½ tsp vanilla
½ cup mini semi-sweet chocolate chips

Instructions

Plug in waffle iron to preheat.
Combine flour, sugar, baking powder, pumpkin pie spice, and salt in a large mixing bowl.
Next, add milk, eggs, pumpkin, oil, and vanilla. Mix well with a whisk until completely combined.
Gently stir in chocolate chips.
Lightly spray waffle iron with cooking spray.
Pour batter (my waffle iron takes about ½ a cup per waffle) onto hot iron and cook according to waffle iron instructions.
Enjoy!