Homemade Ranch Dip {Say Goodbye to Expensive Packets}
Prep time
Total time
Simple and fantastic recipe for Ranch Dip. Also tastes great as a baked potato topping or dip for buffalo chicken wings.
Author: Maria Hutchinson
Recipe type: Condiment
Ingredients
- 1 cup sour cream
- 1 cup mayonnaise
- 1 tbsp dried parsley
- 1 tbsp dried onion flakes
- ¾ tsp Bon Appetit Seasoning Salt
- ¼ tsp garlic salt
- ⅛ tsp pepper
- 3-4 drops red wine vinegar (optional)
Instructions
- Mix all ingredients together until thoroughly combined.
- Cover and refrigerate at least 2-3 hours before serving
- Serve with favorite sliced veggies
Enjoy!
Keep it Real!!!
Maria
Thanks I’ll definitely try after discovering ranch dip mix has MSG which I avoid like the plague.
Going to try tomorrow and maybe I will use one clove fresh garlic instead of garlic salt, I love fresh garlic & with garlic press.
Sounds good to me, just add a little more salt or bon-appetite to make up the salt difference. Looking forward to the Par-tay!
Can you please tell me what ingredients are that salt, which I doubt Ican ever find in my country? Perhaps I an make up my own mix. Thanks
You can substitute celery salt mixed with onion salt for the bon appetite