Pumpkin Chocolate Chip Waffles {TMH}

These Pumpkin Chocolate Chip Waffles are delicious, perfect for fall, and super quick to mix up. Not a fan of pumpkin? No problem. Try these Homemade Whole Wheat Waffles instead.

Such a great breakfast recipe for fall!!!

More Delicious Pumpkin Breakfast Recipes

• Pumpkin Chocolate Chip Muffins
• Pumpkin Pie German Pancakes
• Overnight Oatmeal Pumpkin Pancakes
• Pumpkin Oat Muffins with Streusel Topping
• Pumpkin Coffe Cake
• Pumpkin Bread

HOW TO MAKE PUMPKIN CHOCOLATE CHIP WAFFLES

• Plug in your waffle iron to preheat.
• Combine flour, sugar, baking powder, pumpkin pie spice, and salt in a mixing bowl.
• Next, add milk, eggs, pumpkin, oil, and vanilla. Mix well with a whisk until completely combined.
• Gently stir in chocolate chips.
• Lightly spray waffle iron with cooking spray.
• Pour batter onto hot iron and cook according to waffle iron instructions.
• Enjoy!

Tips for making Pumpkin Chocolate Chip Waffles

• You can use all-purpose white flour, but whole wheat tastes better in this recipe.
• If you do not have pumpkin pie spice, use my Homemade Pumpkin Pie Spice as a substitute.
• Try serving them with my Spiced Buttermilk Syrup! So YUMMY!

cook’s tools:

• Waffle Maker
• Mixing Bowl
• Measuring Cups
• Measuring Spoons
• Whisk
• Syrup Dispenser

For the Pancake Lovers

Copy Cat Diner Style Pancakes {no buttermilk needed}German PancakesBanana Chocolate Chip Pancakes

5.0 from 1 reviews

Pumpkin Chocolate Chip Waffles {TMH}

 

Print

Prep time

10 mins

Cook time

20 mins

Total time

30 mins

 

The flavors of fall in a waffle. Tastes amazing with Spiced Buttermilk Syrup.

Ingredients

• 2 cups whole wheat flour
• 1 tbsp brown sugar, packed
• 4 tsp baking powder
• 1 tsp pumpkin pie spice
• ¼ tsp salt
• 1¾ milk
• 2 eggs
• ½ cup canned pumpkin
• ⅓ cup oil
• ½ tsp vanilla
• ½ cup mini semi-sweet chocolate chips

Instructions

1. Plug in waffle iron to preheat.
2. Combine flour, sugar, baking powder, pumpkin pie spice, and salt in a large mixing bowl.
3. Next, add milk, eggs, pumpkin, oil, and vanilla. Mix well with a whisk until completely combined.
4. Gently stir in chocolate chips.
5. Lightly spray waffle iron with cooking spray.
6. Pour batter (my waffle iron takes about ½ a cup per waffle) onto hot iron and cook according to waffle iron instructions.
7. Enjoy!

3.5.3251

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